Food costs are based on a minimum of 15 people. Orders less than 15 people will be charged a flat rate.

We cater to your needs & are happy to customize a menu to fit your theme and budget.

Menu prices are listed as per person cost. Prices are subject to change.

Your meal will arrive 30-45 minutes prior to the food service time. A delivery fee will be added to all orders based on the event location.

Themed decorations and serving ware are available for rent. Please inquire for rental rates.

Tables and linens are not included. They can be rented for an additional charge.

There is a 48 hour cancellation policy. Additional fees may be applied to orders cancelled within this period.

Payment by cash or check is collected on the day of the event. Payment by credit card will be charged 2 days before the event. A convenience fee of 3.25% for Visa, MasterCard and American Express will be charged.

To ensure availability, all final counts, menu selections, and dietary restrictions must be submitted at least 48 hours prior to service, or by 12pm Friday for Monday service.

A service charge of 18%, which includes gratuity, is added to events with onsite staff.

Chefs are $35/hour for a minimum of 5 hours. This includes setup, service, & breakdown.

Standard service time is 1.5 to 2 hours . Please inquire if extended service is needed.