
breakfasts
sandwiches
salad
box lunches
soup
hot entrees
mexican
taco cart
italian
bbq
mediterranean
hors d'oeuvres
desserts
beverages
film production
holiday

Flexible menus
We are here to cater to your needs and will be happy to customize a menu to fit your tastes and budget.
Breakfast Menu
Cold Breakfasts
Steel Cut Oatmeal Bar ($6.60)
Toppings: Raisins, apples, berries, cinnamon, brown sugar, nuts
Continental ($9.80)
Freshly baked danish, muffins, croissants and bagels served with cream cheese, preserves, seasonal fruit platter and orange juice.
Hot Breakfasts
Heart Healthy Buffet ($13.28)
Scrambled egg whites, wheat tortillas, turkey sausage or bacon, breakfast breads, assorted yogurt, seasonal fruit platter and orange juice.
Breakfast Buffet ($10.75)
Scrambled eggs, potatoes o’brien, french toast,
breakfast breads, bacon or sausage, seasonal fruit platter and orange juice.
Egg whites can be added upon request
Omelette Bar ($11.35)
Fresh omelettes cooked to order.
Toppings include chicken, sausage, spinach, mushrooms,
scallions, tomatoes, onions and mixed cheese.
Served with potatoes o’brien, bacon or sausage,
french toast, seasonal fruit platter, and orange juice.
Mix ins ($1.00 per topping)
Avocado, feta cheese, or sun dried tomato
*Chef Required
Breakfast Croissant ($10.05)
Your choice of scrambled egg and cheese or ham and
cheese croissant sandwich.
Served with danish, seasonal fruit platter and orange juice.
Breakfast Burritos ($9.70)
Sausage or Vegetarian
Served with salsa fresca on the side, seasonal fruit platter, and orange juice.
Waffle Breakfast ($10.55)
Belgian waffles served with butter, syrup, berries and whipped cream. Served with scrambled eggs, bacon or sausage, potatoes o’brien, seasonal fruit platter, and orange juice.
*Chef Required
Pancake Breakfast ($11.10)
Buttermilk Pancakes with butter, syrup, berries & whipped cream, served with ecrambled eggs, bacon or sausage, Potatoes O'Brein, fresh fruit, & orange juice.
*Blueberries and chocolate chips can be added on request
*Chef optional
Mix-ins (add $1.50 per topping)
- Chocolate Chip
- Blueberry
- Banana
- Lemon Poppy Seed
- Whole Grain
- Pecan
Crepe Breakfast ($11.35)
Fresh made crepes with your choice of toppings. Choose three: Basil, Roma tomatoes, mozzarella & pesto crepe; Smoked salmon, dill & citrus sauce crepe; Ham & swiss crepe; Strawberries with whipped cream; Bananas & Nutella with powdered sugar.
Add ons $2.00 per person.
*Chef required
Breakfast Tacos ($10.55)
A La Carte
Eggs Benedict ($10.70)
English muffin with ham, poached egg, & hollandaise sauce
Breakfast Souffle ($10.20)
Spinach, bacon & tomato or vegetable
Chilaquiles ($7.15)
Fried corn tortillas smothered in cheese, onions,
peppers, red chili sauce, served with salsa
*Green Chile Sauce (add $1.00)
Frittata ($9.70)
Spinach, mushroom, green pepper, cheese or ham, potatoes, cheese, onion
Quiche ($12.25)
Florentine or Lorraine
Sides
- Assorted yoghurt ($2.55)
- Quinoa hash ($1.05)
- Hash browns ($1.05)
- Bagel & lox platter ($5.60)
- Hard boiled eggs ($0.50)
- Potatoes o’brien ($1.05)
- Sweet potatoes o’brien ($1.05)
- Biscuits & gravy ($3.00)
- Biscuits & jam ($1.80)
- Corned beef hash ($3.55)
- Smoked bacon ($2.55)
- Sausage links ($2.55)
- Chicken sausage ($3.05)
- Turkey bacon ($2.55)
- Turkey sausage ($2.55)
-
Breakfast parfait ($6.00)
Served with homemade granola, yogurt, and fruit. -
French toast sticks ($3.55)
Served with cream cheese, and syrup.
Vegan
Tofu Scramble ($9.15)
Breakfast Sausage($3.00)
Chipotle or Apple Sage.
Gluten Free
Gluten Free Continental Breakfast ($10.00)
Breakfast Stuffed Peppers ($9.15)
Fresh bell peppers filled with sauteed sweet potatoes, onions, and scrambled eggs, gluten free sausage, topped with shredded cheese.
Beverages
Gourmet Coffee ($2.55)
20 minimum for coffee & tea service
Orange Juice ($2.80)
Cranberry Juice ($2.80)
Apple Juice ($2.80)
Grape Juice ($2.80)
Inquire about our onsite coffee/latte cart!
Sandwiches and Wraps
Served with garden salad & Italian pasta salad.
Gourmet Sandwiches ($11.15)
- Smoked turkey & mozzarella
- Grilled marinated chicken breast
- Tuna, egg, or chicken salad
- Chicken curry
- Ham & swiss
- Roast beef & cheddar
- Roasted vegetable & hummus (Vegetarian)
-
Caprese (Vegetarian) (add $3.00)
Tomato, mozzarella, basil, balsamic vinegar -
Portobello mushroom (Vegan) (add $3.00)
Bell peppers, mixed greens, pesto hummus -
Holiday turkey (add $2.00)
Cranberry relish and gruyere
Panini Sandwiches ($10.95)
- Italian turkey club
- Prosciutto with chicken & mozzarella
- Roast beef & mozzarella
- Ham & swiss
Wraps ($11.15)
- Chicken Caesar
- Turkey & mozzarella w/-cranberry aioli
- Roasted vegetables & goat cheese
- Grilled steak with chipotle aioli
Tea Sandwiches ($9.70)
- Lox with herbed cream cheese
- Egg salad with sweet red pepper & dill
- Cucumber with herbed cream cheese
- Ham, swiss cheese, & tomatoes
- Roast beef & turkey
Deli Platter ($11.15)
Create your own sandwich:- Assorted sandwich rolls
- Smoked turkey breast
- Roast beef
- Ham
- Salami
- Tuna salad
- Chicken salad
- Lettuce
- Sliced tomatoes
- Provolone
- Swiss
- Cheddar
- Relish
- Condiments
Croissant Sandwiches ($11.15)
- Tuna or Chicken salad
- Smoked turkey & mozzarella cheese
- Roast beef & cheddar cheese
- Ham & provolone cheese
- Vegetarian
Grilled Cheese Bar ($10.95)
Sandwiches made to order.
Toppings include bacon, turkey, swiss, cheddar, american cheese, tomato, basil, caramelized onions, and condiments
*Chef required
Salads
Served with rolls and butter.
Asian Edamame Salad (Vegan) ($8.95)
Snap pea, carrots, with sesame vinaigrette
Asian Quinoa Salad (Vegan) ($8.95)
Quinoa, red cabbage, edamame, red pepper, carrots, cucumber
Caesar Salad ($9.10)
Add chicken ($1.75) or shrimp ($2.75)
Caprese Tomato Salad (Vegetarian) ($7.65)
Fresh basil and mozzarella with balsamic vinaigrette
Chinese Chicken Salad ($9.10)
Chicken breast sliced with fried wonton crisps, water chestnuts, green onions, bell peppers, snow peas, and oranges on a bed of greens with our homemade asian sesame dressing
Classic Garden Salad (Vegetarian) ($7.65)
Green leaf lettuce with carrots, tomatoes, cucumbers and croutons with Italian and Ranch dressings
Greek Couscous Salad (Vegetarian) ($8.65)
Feta cheese, tomato, cucumber, and kalamata olives, w/olive oil, with lemon garlic dressing
Greek Salad (Vegetarian) ($8.65)
Feta cheese, kalamata olives, with Greek dressing
Grilled Steak Salad ($10.15)
Lean strips of asiago beef with mixed greens, gorgonzola cheese, walnuts and balsamic vinaigrette
Kale Salad (Vegetarian) ($9.15)
Dried cranberries, almonds, parmesan with garlic vinaigrette
Mixed Greens Salad (Vegetarian) ($8.40)
Honey roasted pecans, tomatoes and crumbled blue cheese served with Italian vinaigrette
Southwest Salad (Vegan) ($9.15)
Jicama, crispy tortilla strips, tomatoes, cucumbers with cilantro lime vinaigrette
Italian Pasta Salad ($3.55)
Potato Salad ($2.55)
Cole Slaw ($2.55)
Boxed Lunch Menu
Boxed Lunches ($10.20)
All boxed lunches include your choice of sandwich, wrap or salad.
Served with fresh fruit salad and choice of potato chips or Italian pasta salad, gourmet cookie and bottled water.
Napkin, fork, and condiments included.
Soup Menu
Soup ($6.95)
Served with sliced bread or rolls.
- Black Bean (Vegetarian)
- Broccoli & Cheddar
- Chicken and Rice
- Chicken Noodle
- Clam Chowder (add $1.00)
- Corn Chowder (Vegetarian)
- Creamed Cauliflower (Vegetarian)
- Cream of Tomato (Vegan)
- Leek (Vegetarian)
- Mexican Tortilla
- Minestrone (Vegan)
- Turkey, Beef, or Vegetarian Chili (Vegetarian)
Hot Entree Menu
Served with salad, vegetables and rice or potatoes
Chicken ($11.55)
- Big Momma’s Southern Fried Chicken
- California Herb Chicken
- Champagne Chicken
- Chicken Marsala
- Chicken Parmesan
- Chicken Picatta
- BBQ Chicken
- Garlic and Ginger Chicken
- Hawaiian Chicken
- Lemon Thyme Chicken
- Marinated Grilled Chicken
- Mediterranean Chicken
- Pan Roasted Chicken w/ Wild Mushrooms
- Rosemary Chicken
- Teriyaki Chicken
- Chicken Brochettes
Beef ($12.15)
- Baby Back Ribs ($17)
- Beef Brochettes ($14.25)
- Beef Stroganoff
- Braised Beef w/ Sweet & Smokey BBQ Sauce
- Cajun Beef or Turkey Meatloaf
- Filet Mignon with Béarnaise Sauce ($21.50)
- Skirt Steak
- Stuffed Peppers with Ground Beef
- Teriyaki Beef
- Tri Tip with Au Jus and Horseradish
- Yankee Pot Roast
- Braised Beef Short Ribs ($14.25)
Pork ($12.15)
- BBQ Pork
- Pork Tenderloin with Plum Sauce
- Roasted Pork w/ Balsamic Baked Onions
Seafood ($13.50)
* Market Price- Dijon Salmon
- Honey Basted Pepper Crusted Salmon
- Potato Encrusted Salmon
- Salmon with Dill
- Shrimp Scampi*
- Herb Brushed Albacore*
- Red Snapper Vera Cruz
- Sea Bass*
- Mahi Mahi*
Vegetarian
- Baked Pasta Primavera ($9.10)
- Baked Portobello Caps ($11.25)
- Eggplant Parmesan ($9.10)
-
Mediterranean Risotto ($9.70)
with Brown rice and vegetables - Mushroom Polenta ($9.15)
- Mushroom Risotto ($9.70)
-
Stuffed Peppers (Vegan, Gluten Free) ($9.70)
Brown rice, tomato, mozzarella, corn, beans - Thai Vegetable Stir Fry ($10.15)
- Tofu Cacciatore ($9.95)
Vegan
- Balsamic Roasted Tofu ($9.15)
-
Eggplant Skewers ($8.65)
w/ bell pepper, tofu, & mushroom -
Quinoa ($8.65)
w/Roasted Vegetables - Stir Fried Tofu ($9.15)
- Vegan Mac & No Cheese ($9.15)
-
Vegan Sausage ($9.15)
w/ grilled peppers & onions
Sides
Vegetable
- Grilled Asparagus
- Green Beans Almondine
- Grilled Vegetable Medley
- Steamed Vegetable Medley
- Balsamic Brussels Sprouts
- Oven Roasted Mushroom/Asparagus
- Cauliflower Mash
Rice/Potato
- Roasted Sweet Potatoes
- Garlic Mashed Potatoes
- Rosemary Roasted Potatoes
- Scalloped Potatoes
- Ranch Potato Salad
- Rice Pilaf
- Couscous
- Brown, Basmati, or Pineapple Rice
Mexican Menu
Served with Spanish rice, black or refried beans, and chips and salsa
Mains
Fajitas ($11.15)
Choice of chicken or beef. Served with sautéed onions, bell peppers, flour or corn tortillas, and sour cream
Add 2nd Meat Option ($2.50)
Taco Bar ($11.15)
Chicken and beef. Toppings include lettuce, tomatoes, onions, cheese, cilantro and sour cream
Add 3nd Meat Option ($2.50)
Enchiladas ($11.15)
Choice of chicken, beef, or cheese enchiladas
Add shrimp or crab ($2.00)
Nacho Bar ($10.05)
Nacho cheese, beans, jalapenos, tomatoes, lettuce, onions, sour cream, and limes
Combinations ($13.20)
Your choice of any 2: taco bar, enchiladas, nachos, or fajitas
Additional Items
- Grilled Tofu Tacos ($2.05)
- Homemade Guacamole ($1.55)
- Taquitos ($2.55)
- Quesadillas ($2.55)
- Shrimp Ceviche ($6.05)
- Chips and Salsa ($2.30)
- Mango Salsa ($3.05)
- Veggie Ceviche ($3.05)
- Pear Pico de Gallo ($3.05)
Taco Cart Menu
Taco Cart
Rise and Shine’s Taco Cart Catering specializes in creating authentic Mexican food including gourmet tacos, Mexican street style tacos, and island style tacos. We customize menus for an exciting and original taco experience. We bring our mobile taco catering to you! Whether it be your office, home, school, or beach party!
Menu One
Your choice of two meats
- Pollo Asado (Grilled Chicken)
- Carne Asada (Grilled Steak)
- Carnitas (Grilled Pork)
Includes
- Red & Green Salsa with Tri Color Chips
- Soft Corn Tortillas
- Refried or Black Beans
- Spanish Rice
- Marinated Jalapeno
- Tomato
- Lettuce
- Cilantro
- Onions
- Limes
Menu Two
Includes
All of Menu One
All Three Meats Included, plus:
Sour Cream
Guacamole Sauce
Cheese
Grilled Marinated Mixed Vegetables
Cheese Enchiladas
Flour Tortillas
Plus your choice of one specialty item
Caribbean Carne Asada
Jamaican Chicken
Quesadillas
Beef or Bean and Cheese Taquitos
Mango Salsa
Grilled Stir Fried Tofu Tacos
Add Ons
Add $3.00 per person- Seasoned Grilled Shrimp
- Grilled Mahi Mahi
- Shrimp Ceviche
- The Lobster Nacho
- Killer Nachos
- Tamales
- Empanadas
- Homemade Guacamole
- Southwest Salad
- Tostada Shells
- Queso Fundido
Caribbean and Island Style
Available- Caribbean Carne Asada
- Jamaican Chicken
- Island Style Black Beans
- Hawaiian Chicken Tacos with Pineapple Rice
Pricing per person
Guests | Menu 1 | Menu 2 |
70+ | $8.10 | $9.10 |
51-69 | $9.10 | $10.10 |
35-50 | $10.20 | $11.20 |
15% Gratuity Suggested
$150 Chef and $95 Assistant
Italian Menu
Served with garden or Caesar salad and garlic bread
Mains
Baked Pasta Primavera ($9.15)
Tossed with a light sauce and fresh garden vegetables
Lasagna Al Forno ($12.15)
Classic Italian lasagna w/ Italian sausage
Vegetarian Lasagna ($8.90)
Shrimp Penne Pasta ($9.45)
Pasta with roasted red pepper cream sauce
Chicken Penne ($8.65)
Grilled chicken in a light aioli white wine sauce with basil, garlic, and parmesan cheese
Wild Mushroom Pasta ($8.90)
Shiitake mushrooms tossed with roasted red peppers, garlic, pine nuts, parmesan cheese, and pesto sauce
Pasta Alfredo ($8.15)
Creamy parmesan cheese, and parsley
Add grilled chicken or shrimp ($2.00)
Pesto Pasta ($8.65)
Pasta with pesto sauce and sun-dried tomatoes
Greek Pasta ($9.15)
Pasta with spinach, feta and kalamata olives
Penne ala Pumpkin ($8.65)
Pasta with pumpkin cream sauce
Pasta Bar
$11.75 per person. Choice of two pastas, three sauces and two toppings. Includes Parmesan cheese.
- Spaghetti
- Penne
- Fettuccini
- Farfalle
- Linguine
- Bowtie
- Fusilli
Sauces
Pomodoro
Roma tomatoes, basil, oregano
Pesto
Basil, parsley, parmesan cheese, pine nuts
Marinara
Tomatoes, italian seasoning
Toscana
Sun-dried tomatoes, herbs, olive oil
Milanese
Cream, walnuts, basil
Carbonara
Creamy sauce, Genoa salami
Checca
Roma tomatoes, roasted peppers, basil
Alfredo
Creamy parmesan cheese sauce
Toppings
- Italian sausage
- Chicken
- Beef or turkey meatballs
- Shrimp (add $1.00)
- Sun dried tomatoes
- Sauteed mushrooms
BBQ Menu
Served with choice of 3 sides. Onsite cooking or buffet style. Onsite cooking requires chef and cooking equipment at extra fee.
Mains
Burgers & Hot Dogs ($12.95)
Beef, turkey, or vegetarian burger. Toppings include cheese, lettuce, tomato, onion, ketchup, mustard, relish, and pickles
Slider Bar ($12.15)
Sirloin sliders
BBQ Chicken & Beef Ribs ($14.75)
Choice of cornbread or rolls & butter
New York Strip Steak ($14.75)
Choice of cornbread or rolls & butter
Marinated Chicken Breast ($14.75)
Choice of cornbread or rolls & butter
BBQ Carved Brisket ($14.75)
Choice of cornbread or rolls & butter
Smoky BBQ Pork ($14.75)
Choice of cornbread or rolls & butter
Sides
- Baked Beans
- Macaroni & Cheese
- Green Beans
- Corn on the Cob
- Kernel Corn
- Garden Salad
- Italian Pasta Salad
- Country Potato Salad
- Cole Slaw
Mediterranean Menu
Served with Greek salad, basmatic rice or rice pilaf, hummus, tabouli, pita bread, and tzatziki sauce
Mains
Chicken or Beef Kabob ($10.15)
Marinated boneless chicken or steak, bell peppers and onions greek
Lemon Chicken ($11.15)
With citrus glaze
Seasoned Shrimp ($11.15)
Macaroni & cheese, choice of 2 sides, rolls & butter
Lamb Gyros ($10.95)
Hors D'oeuvres Menu
Each item is priced per 2 dozen pieces, unless specified otherwise
Ahi Tuna Ceviche ($92.00)
Serves 10 people.
Antipasto ($92.00)
Serves 20 people
Pepperoni, olives, peppers, genoa salami, ham, provolone, and marinated vegetables
Artisan Corn Cakes ($92.00)
Served with jalapenos, jack cheese, and green onions
Baby Potatoes ($69.00)
Stuffed with sour cream, bacon, & chives
Bacon Wrapped Dates ($92.00)
Bacon Wrapped Scallops or Shrimp ($97.00)
Baked Brie ($122.00)
Topped with dried cherries & toasted macadamia nuts
Served with crackers & crisp breads
Baked Stuffed Mushroom ($94.00)
With herb chevre
Bruschetta Topped Crostini
Grilled sliced baguette with herbed olive oil &
tomato with chopped basil
10 people ($82.00)
20 people ($132.00)
Cheese and Crackers
Pepper jack, gouda, brie, cheddar, jarlsberg, goat cheese
Serves 10 ($77.00)
Serves 20 ($164.00)
Chicken Satay ($92.00)
With peanut sauce
Coconut Shrimp ($86.00)
With marmalade dipping sauce
Crab Cakes ($99.00)
With red pepper aioli
Deli Platter
Deli slices and cheese with fresh baked rolls, mustard
and mayonnaise.
Served with turkey, ham, salami,
roast beef, cheddar, and swiss
Serves 20 ($153.00)
Dip Served w/Crostini ($82.00)
Artichoke, spinach, or hummus
Egg Rolls ($82.00)
Vegetarian with Asian dipping sauce
Empanadas ($62.00)
Chicken, beef, or tomato & mozzarella
Fresh Fruit Platter ($87.00)
Seasonal fruit (serves 10)
Gourmet Cheese and Crackers
Assorted imported cheese, crackers and fruit garnish
Serves 10 ($97.00)
Serves 20 ($184.00)
Grilled Sauteed Vegetables
Carrots, yellow, red, and green peppers, onions,
asparagus, zucchini, squash, and mushrooms
Brushed with herbs and grilled to perfection
Serves 25 ($122.00)
Serves 40 ($178.00)
Guacamole ($1.55 per person)
Jalapeño Poppers ($87.00)
Kalamata Olive Tart ($77.00)
Maui Chicken Skewers ($69.00)
With pineapple-hoisin glaze
Meat and Cheese Platter
Assorted cheese, assorted salami, prosciutto, and
crackers
Serves 10 ($87.00)
Serves 20 ($153.00)
Meatballs ($39.00)
Swedish or sweet and sour
Mini Italian Sandwiches ($66.00)
Assorted deli style sandwiches
Mini Quiche ($59.00)
Lorraine, florentine, or broccoli
Mini Tacos ($82.00)
Carne asada or pollo asado
Pinwheel Sandwiches ($70.00)
Basil, roasted red peppers and goat cheese
Savory Shrimp ($73.00)
With pita bread and tzatziki sauce
Seared Filet Mignon ($90.00)
Thinly sliced on baguette medallions with aioli sauce
*Requires staffShrimp Cakes ($80.00)
With scallion dip
Shrimp Ceviche ($92.00)
With pita bread and tzatziki sauce
Shrimp Skewers ($82.00)
With pineapple
Skewers ($72.00)
Chicken or steak
Smoked Salmon ($59.00)
Lemon, caper and dill tartare on petite pumpernickel
Spanakopita ($47.00)
Spinach, feta cheese baked in phylo dough
Spring Rolls ($80.00)
Tofu or shrimp, lettuce, carrot, mint, cilantro wrapped in rice paper
Served with peanut dipping sauce
Stuffed Belgian Endives ($47.00)
Cream cheese, gorgonzola, almonds, and peppers
Surf & Turf Skewer ($87.00)
Shrimp & beef
Tortilla Chips w/Salsa ($4.05)
Per person (minimum 20)
Vegetable Crudité ($50.00)
Served with spinach dip or dip of your choice (serves 20-25)
Wrapped Shrimp ($80.00)
With arugula and prosciutto
Vegetarian Platter ($56.00)
Serves 10
Grilled vegetable skewers, hummus and tabouli
Served with marinated tofu and pita
Dessert Menu
Gourmet Cookies and Brownies ($2.80)
Lemon Bars and Dessert Squares ($3.00)
Chocolate Covered Strawberries ($3.55)
Churros ($1.75)
Mini Cupcakes ($1.95)
Ice Cream Sundae Bar ($9.70)
Chocolate, Vanilla, and Strawberry Ice Cream
Chocolate Syrup
Oreos
Nuts
Whipped Cream
Sliced Strawberries
Chocolate Chips
Cobbler ($3.75)
Peach
Apple
Custom Cookies
Starting at $3.50 each
Cake ($4.60)
New York Cheesecake
Strawberry
Cheesecake
Carrot Cake
Black Forest Cake
German Chocolate Cake
Decorated or Custom Cakes
Pie ($4.60)
Apple
Cherry
Pecan
Pumpkin
Beverage Menu
Canned Sodas and Water ($1.50)
Coke, Diet Coke, Sprite
Bottled Sparkling Water ($1.99)
Gourmet Bottled Drinks ($1.99)
Snapple, Izze sodas, sparkling juice
Ice Tea or Lemonade ($1.40)
Infused Water ($1.55)
Lemon, Lime, Cucumber Mint or Mixed Berry
Assorted Juices ($2.80)
Orange, cranberry, grapefruit, or apple
Gourmet Coffee & Tea ($2.55)
With creamer and sugar (20 guest minimum)
Inquire About
- Margarita Machine
- Bar Service
- Onsite Coffee/Latte Cart
Film Catering Menu
Breakfast
- $12.15 Per Person
- $125 Labor/Meal
Heart Healthy Buffet
Scrambled egg whites, wheat tortillas, turkey sausage or bacon, breakfast breads, assorted yogurt, seasonal fruit platter, orange juice, and coffee and tea service.
Breakfast Buffet
Scrambled eggs, potatoes o’brien, bacon or sausage, french toast, breakfast breads, oatmeal, seasonal fruit platter, orange juice, coffee and tea service
* Egg whites can be added upon request
Breakfast Croissant
Your choice of scrambled egg and cheese or ham and cheese croissant sandwich
Served with danish, seasonal fruit platter, orange juice, coffee and tea service
Breakfast Burritos
With sausage or vegetarian
Served with salsa fresca on the side with seasonal fruit platter, orange juice, coffee and tea service.
Omelette Buffet
Fresh omelets cooked to order.
Toppings include chicken, sausage, spinach, mushrooms, scallions, tomatoes, onions and mixed cheese
Served with potatoes o’brien, bacon or sausage, breakdast breads, oatmeal, seasonal fruit platter, orange juice, coffee and tea service.
Add Ons + $1.00 avocado, feta cheese, or sun dried tomato
* Chef Required (Additional Labor Charge)
Lunch
- 1 Meat Entrée/1 Vegetarian: $13.70 Per Person
- 2 Meat Entrée/1 Vegetarian: $15.70 Per Person
- $125.00 Labor/Meal
Sample Menus
Honey Basted Pepper Crusted Salmon
Mediterranean Chicken
Quinoa with Roasted Vegetables (Vegetarian Entree)
Grilled Vegetables
Rice Pilaf
Greek Salad
Rolls & Butter
Strawberry Cheesecake
Iced tea or Lemonade
Cajun Turkey Meatloaf
Roasted Chicken W/ Wild Mushrooms
Baked Pasta Primavera (Vegetarian Entree)
Green Beans Almondine
Rosemary Roasted Potatoes
Garden Salad
Rolls & Butter
Carrot Cake & Chocolate Cake
Iced tea or Lemonade
Chicken Fajitas
Beef Fajitas
Cheese Enchiladas (Vegetarian Entree)
Fresh Tortillas
Spanish Rice
Black or Refried Beans
Southwest Salad
Chips and Salsa
Cookies and Lemon Bars
Ice Tea or Lemonade
Parmesan Chicken
Lasagna Al Forno
Vegetarian Lasagna (Vegetarian Entree)
Garlic Mashed Potatoes
Steamed Vegetables
Caesar Salad
Rolls and Butter
Brownies & Dessert Squares
Ice Tea or Lemonade
Breakfast and Lunch
- $24 Per Person
- $249 Labor
Craft Service
Sample Morning Setup
Assorted beverages and water for crew with back up for PA to restock during the day. Vegetable crudite, breakfast breads, chips & salsa, dried fruit, variety of nuts, gum, licorice, m&m’s, sour candy, mints, peanut butter & jelly with bread, coffee & tea set up, fruit platter, cheese & crackers
Sample Afternoon Setup
Replenish ice chest with water & sodas, coffee & tea refreshed, hummus & pita, salami & bread, chips & dip, pretzels, gourmet cookies & brownies, protein bars, chocolates, pasta salad, nuts & dried fruit, PB & J
Full Service
Spoil your cast/crew with the attention of a full service craft service attendant. Our experienced craft service professional will maintain your craft service table with delectable goodies and fun, healthy menu choices.
“Hot Passes” (hot tray service) available including hot appetizers, quesadillas, smoothies, mini gourmet sandwiches, grilled vegetables, pot stickers, taquitos, spanakopita, grilled sausages, cheese/cracker platters, fresh berry parfaits, empanadas etc.
Additional Ideas & Healthy Favorites
Special menu items may be available upon request. Ask us about the following special orders:- Vegetarian
- Vegan
- Non-Dairy
- Non Gluten/Wheat
Pricing
- Drop-off starting at $12/per person
- Full service starting at $15/per person
- Full service attendant $375/maximum of 12 hr day

Message Us
Contact Us
-
Address
6511 1/4 South Sepulveda Blvd,
Los Angeles,
CA 90045 -
Email
-
Phone
(310) 649 0906
-
Hours
Monday - Friday
9:00am - 5:00pm
Find Us
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